Luscious layers of beef cooked in a tomato based sauce, layered with sweet eggplants and potatoes, topped off with a creamy béchamel sauce and baked until perfectly golden
- Serves 6 people
Luscious layers of beef cooked in a tomato based sauce, layered with sweet eggplants and potatoes, topped off with a creamy béchamel sauce and baked until perfectly golden